Fungi are recognized as one of the main groups of microorganisms used in modern biotechnology. At the industrial scale fungi are used for the production of food and various metabolic products such as antibiotics, enzymes and steroids.

The use of fungis is of increasing importance e.g. green biotechnology, where previously unused fungi are applied for new application areas, such as environmental protection and biological control of pathogens.

MycOSolutions® uses various fungal structures such as the mycelium, spores, enzymes and polymers for the development of customized solutions and products such as Avengelus® Arbor.